Most-loved dishes
AI summary of what 2 dish mentions say about the food
Reviewers at Coccinella are swept up in a warm, rustic fervor, with the trippa emerging as the clear, soulful star of the menu. The overall vibe is one of hearty, convivial comfort that lingers long after the last bite.
“And that hole over there? That was trippa. We took it. Here you go. Pasta e fagioli and trippa. Pecorino on top. €10.”
What creators say
1 creator has covered Coccinella. Most active: Pratt
Coccinella is a stall at Mercato Tuscolano III serving traditional Roman dishes like pasta e fagioli and trippa.
Dishes mentioned
Pasta e Fagioli
This is pasta e fagioli from Coccinella. I see it there, that's pasta e fagioli. And that hole over there? That was trippa. We took it. Here you go. Pasta e fagioli and trippa. Pecorino on top. €10.
Trippa
And that hole over there? That was trippa. We took it. Here you go. Pasta e fagioli and trippa. Pecorino on top. €10.
