Most-loved dishes
AI summary of what 3 dish mentions say about the food
Reviewers consistently crown the Principe con cotto as the standout, praising its refined simplicity, while the overall vibe is one of warm, unpretentious charm that makes every bite feel like a quiet celebration.
“This is the Principe with cotto — I've never tasted it before. It's delicious. I'm really happy.”
What creators say
1 creator has covered Enoteca Fontana. Most active: sandrino
Sandrino loves Enoteca Fontana in Parma, calling it the best paninaro and praising all the sandwiches, especially the Principe with Parma ham.
Dishes mentioned
Principe del Rosit
This is the Principe del Rosit — it's a toast with cotto ham. I've never tried it before. It's really good. I'm very happy with it.
Principe con Cotto
This is the Principe with cotto — I've never tasted it before. It's delicious. I'm really happy.
Principe con Crudo di Parma
This is the Principe with Parma ham — the number one. It's my favorite. I always get it when I used to go to school. I'm really happy. Delicious. I'll take another one.
