4.7Google (26)
1creator review
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Salvo Guarneri’s Vastedda cu sammucu steals the show, a rustic, savory triumph that defines La Bottega del Pane’s soul. The vibe is warm, unpretentious, and deeply rooted in Sicilian tradition, making every bite feel like a homecoming.
“This is a super caloric pastry with eight eggs in the dough, stuffed with salami, Tuma cheese, and elderflowers. The texture is soft, like a sponge cake or a savory cake. It's a specialty you can only eat here in Troina, and I highly recommend it — don't miss the festival dedicated to it this weekend.”
What creators say
1 creator has covered La Bottega del Pane. Most active: Salvo Guarneri
Troina offers a unique culinary experience with traditional dishes.
Dishes mentioned
Vastedda cu sammucu
This is a super caloric pastry with eight eggs in the dough, stuffed with salami, Tuma cheese, and elderflowers. The texture is soft, like a sponge cake or a savory cake. It's a specialty you can only eat here in Troina, and I highly recommend it — don't miss the festival dedicated to it this weekend.
- Salame Tuma
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