Most-loved dishes
AI summary of what 5 dish mentions say about the food
Garlic butter steals the show at Maison Bordier, earning rapturous praise from The Foodies Go for its rich, aromatic depth. The vibe is intimate and quietly confident, a place where simple, bold flavors speak for themselves.
“If you love garlic, this is your butter. I adore garlic, my husband likes it too, so no problem for kissing. It's delicious.”
What creators say
1 creator has covered Maison Bordier. Most active: Where The Foodies Go
- Where The Foodies GoLoved
Bretagna: il burro Bordier e Saint-Malo, la città dei corsari 🏴☠️☠️🦜 - Viaggio In Francia - Ep. 15 · @ 1:09
Maison Bordier is the butter paradise — they make the best butter in the world, with incredible varieties like smoked, seaweed, and buckwheat.
Dishes mentioned
Burro al Sale Affumicato
This smoked salted butter is incredibly intense — you really taste the smoke. I swear, I'm sorry for you, you have to come to Saint-Malo. It's exceptional.
Burro alle Alghe
This butter tastes of the sea — the sea hidden inside a piece of butter. It's out of this world.
Burro al Grano Saraceno
This is the buckwheat butter, typical of Brittany. It's even better than the seaweed one, I think. Mamma mia.
Burro alla Cipolla di Roscoff
This onion butter is a bit spicy, they made a kind of spicy roll. It's just right for me.
Burro all'Aglio
If you love garlic, this is your butter. I adore garlic, my husband likes it too, so no problem for kissing. It's delicious.
