Most-loved dishes
AI summary of what 1 dish mentions say about the food
Marisma’s fish taco earns singular, rapturous praise from Mark Wiens, who calls it a must-eat. The vibe is pure, unpretentious seaside joy, where one perfect bite defines the whole experience.
“I'd heard this is one of the best fish tacos in town, if not in Mexico. It is good. Insanely good. Way up there. The fish itself is so silky, just flakes apart on your tongue. The batter is not too thick — more crispy on the crispier side, not bready. You get a little bit of everything within that really soft fresh masa tortilla. The extra spicy sauce has a well-rounded flavor with a vinegary tang and a crunch of onions. Definitely one of the best fish tacos I've ever had.”
What creators say
1 creator has covered Marisma Fish Tacos. Most active: Mark Wiens
A stall in Zona Romantica serving what many say are the best fish tacos in Puerto Vallarta, with fresh-made tortillas and perfectly fried fish.
Dishes mentioned
Taco de Pescado
I'd heard this is one of the best fish tacos in town, if not in Mexico. It is good. Insanely good. Way up there. The fish itself is so silky, just flakes apart on your tongue. The batter is not too thick — more crispy on the crispier side, not bready. You get a little bit of everything within that really soft fresh masa tortilla. The extra spicy sauce has a well-rounded flavor with a vinegary tang and a crunch of onions. Definitely one of the best fish tacos I've ever had.
