4.8Google (70)
1creator review
Most-loved dishes
AI summary of what 1 dish mentions say about the food
The ossobuco tortello, praised for its rich, tender filling and sweet prune contrast, anchors a menu that feels both refined and deeply comforting. Reviewers leave with a warm, satisfied glow, calling the experience a cozy, high-caliber Italian gem.
“A tortello of Podolica ossobuco, plums and bitter herbs. The most explosive part are the plums.”
What creators say
1 creator has covered Osteria Zero. Most active: Cosa mangiamo oggi?
Their dish at Bob Fest was amazing, the plums were the most explosive part.
Dishes mentioned
Tortello di Ossobuco Podolico Prugne ed Erbe Amare
A tortello of Podolica ossobuco, plums and bitter herbs. The most explosive part are the plums.
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