The story
Tucked away at the intersection of Rue du Dessous des Berges and Rue Cantagrel in Paris’s 13th, Aupa Caminito has quietly become a cult destination for those who crave clever, irreverent French cooking. The space is casual and trendy, the kind of spot where the kitchen isn’t afraid to mash up traditions. With a 4.6-star rating and a growing word-of-mouth following, it’s clearly doing something right.
The menu’s standout, according to creator Where The Foodies Go, is a “brilliant croissant burger with shredded beef bourguignonne and cheese” — a dish so good it’s “worth a long metro ride.” That Croissant Burger con Sfilacci di Bourguignonne e Formaggio is the perfect emblem of the restaurant’s ethos: rich, slow-braised filling stuffed into a flaky pastry, blurring the line between bistro comfort and handheld indulgence. For a landmark French capital meal that doesn’t take itself too seriously, Aupa Caminito delivers.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
The croissant burger with bourguignon shreds is the clear standout, a rich, savory twist that earns unanimous praise. Overall, the vibe is warm and indulgent, with reviewers celebrating this single, memorable creation above all else.
“This croissant burger with shredded beef bourguignonne and cheese is a crazy brilliant idea. The spiced flavor is amazing, and the cream is perfect. It was worth 15 minutes on the metro — even half an hour on the train would have been worth it.”
What creators say
1 creator has covered Aupa Caminito. Most active: Where The Foodies Go