The story
Situated on Pesaro’s Via Flaminia with an outdoor terrace and a waterfront backdrop, Pizzeria Original is a breezy, no-frills stop for pizza al taglio. With a 4.3-star rating, it draws a relaxed crowd looking for quick slices and cold beer in a casual setting—no pretensions, just the sea air and simple satisfaction.
Creator cookwithfez called it “a nice spot by the sea for a casual pizza al taglio and a beer,” though he noted the style is “more focaccia-like than the Roman style I prefer.” The house specialty, the Pizza Rossini, stands out as the clear highlight. For a straightforward slice with a sea breeze, Pizzeria Original delivers.
Synthesised by AI from every creator’s review. First reviewed 2025.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers rave about the Pizza rossini, a single standout that defines the menu’s bold, indulgent character. The overall vibe is one of confident, rustic satisfaction, where one perfect pie outshines the rest.
“This is their pizza al taglio, a bit different from the Roman one — slightly taller, almost like a focaccia, but still nicely toasted on the bottom. It has plenty of tomato, mozzarella, and a generous amount of mayonnaise. I expected more crunch, but it's a bit focaccia-like, not as biscottata as I'm used to from Rome. Still, eating it by the sea with a beer, I'm happy.”
What creators say
1 creator has covered Pizzeria Original. Most active: cookwithfez
A nice spot by the sea for a casual pizza al taglio and a beer, though the pizza is more focaccia-like than the Roman style I prefer.
Dishes mentioned
Pizza Rossini
This is their pizza al taglio, a bit different from the Roman one — slightly taller, almost like a focaccia, but still nicely toasted on the bottom. It has plenty of tomato, mozzarella, and a generous amount of mayonnaise. I expected more crunch, but it's a bit focaccia-like, not as biscottata as I'm used to from Rome. Still, eating it by the sea with a beer, I'm happy.
